applydapply has kindly allowed me to post this rye version of her Recipe #243072 This is a good crust for meat pies; every time I've made it, it comes...
Author: Chocolatl
I was never big on the traditional shepards pie. Very bland and hated mixed veggies. So I created my own. It is more southwestern.
Author: Stormy Stewart
All I can say about these little beauties is YUMM-O!!!! What a presentation and soooo easy to make it is not even funny....especially if you make the mousse...
Author: SkinnyMinnie
The bisquick in this recipe makes the breading so creamy and really makes the dish. I usually make it right after thanksgiving, because of all the extra...
Author: rachel ross
This tried-and-true recipe is adapted from the makers of Nordic Ware. Simple and flavorful, the milk, eggs and cheese make this bundt casserole moist....
Author: stgmngrjan
I got this recipe from my sister in law. She always makes Easter Brunch. She usually makes 2 of these and it is still not enough. All the women love it,...
Author: Melaine
I make this chicken pot pie using rotisserie chickens. My kids love it and friends ask me to bring it to potlucks.
Author: Beth F.
Make and share this Charleston Crab Pot Pie recipe from Food.com.
Author: Stephanie Z.
From "The Centennial Cookbook of the Daughters of Scotland". Regarding the pastry dough, you want to use a recipe that uses about 2 cups of flour. Personally,...
Author: Debbie R.
I'm not even sure where I received this recipe, all i know is that whenever i make it, it doesn't last long. I made this for my younger brothers and sisters...
Author: Jauna
A lovely and savory combination of flavors, this recipe appeared the day before Thanksgiving in our local newspaper, *The Bangor Daily News*. Made it several...
Author: lecole54
The Gluten-Free Gourmet Cooks Comfort Foods. This is the ultimate comfort food. I used ground turkey and homemade beef broth. Use any gluten free baking...
Author: WI Cheesehead
Mushroom, bacon or ham, swiss and cheddar cheese quiche with spices. THis is quite good. Prep time includes chill time
Author: kzbhansen
This is a traditional Finnish recipe for meat pie from the Karelian region. Minced meat is combined with rutabagas under a yeast pastry.
Author: threeovens
Delicious pot pie when you want that comforting taste, but not all the hassle! My family thoroughly LOVES this recipe. I hope you do too!
Author: ChipotleChick
Make and share this Spinach Pie With Sun-Dried Tomatoes recipe from Food.com.
Author: HeatherFeather
From the classic "Diet for a Small Planet", by Frances Moore Lappe, this quiche has reduced cholesterol and dairy fat.
Author: zeldaz51
You will be totally amazed that so little effort involved can yield such a delicious chicken meal! A good "emergency" quick meal... or an "I don't-feel-like-cooking-today"...
Author: Fauve
This spicy, savory chicken recipe was inspired by a veal cutlet recipe of similar nature. I like the chicken better.
Author: wgallant
This is a great tasting recipe to make with the leftover brisket instead of the old BBQ sandwiches.
Author: Elaine Laskowski
Make and share this Churer Fleischtorte (Swiss Meat Pie) recipe from Food.com.
Author: Annacia
My adaptation of another of Huey's recipes. He describes a Bridie as "a South African pasty filled with spiced minced lamb... well, kind of..." Minced...
Author: bluemoon downunder
These bundles of hot, satisfying yumminess are sold throughout northern Wisconsin and Upper Michigan at restaurants and roadside stands. Although there...
Author: Family Favorites
A combo of my maternal and paternal grandmothers' recipes. It's what I grew up on....slow-cooked stuff w/ the veggies cooked to mushiness. Kinda comforting...
Author: Parsley
My great-great grandparents were French Canadian. When a fire destroyed their home, they packed up the few possessions that could not burn (her metal measuring...
Author: Family Favorites
Make and share this Spoon Bread Chili Pie recipe from Food.com.
Author: Ed Paulhus
This is my oldest sons fav recipe. He is a bit fussy and eats this up. I got the recipe originally from Super Food Ideas magazine. It was originally a...
Author: katej76
A basic pigeon pie recipe taken from medieval times and transformed into a modern must-make, mouth-watering dish. From Toby Tobin.
Author: English_Rose
This is a good way to use leftover roast beef, and you don't have to fuss over the crust as it is meant to be 'rustic.'
Author: Rosemary
This is an unusual recipe. A potato crust with a cheesy cauliflower filling. This is great served with a tossed salad on the side. Enjoy! This recipe is...
Author: Pat Duran
This is a modified version of a recipe from 365 Ways to Cook Chicken. It is my standard meal to take to new moms. Nearly everyone asks for the recipe!...
Author: Kana6615
This is such a simple recipe w/ just a few ingredients I almost always have on hand. It's a quick dinner w/ a green salad. You can double this easily for...
Author: startnover
A chicken pie with no peas or carrots - by Deena Stovall, as printed in America's Best Lost Recipes.
Author: Pinay0618
This recipe is a slight adaptation of Marco Pierre White's recipe on Hell's Kitchen. It's a really simple and tasty recipe for a fish pie. The fish is...
Author: Snowbunny Andorra
This is so easy and quick. You usually will have all these ingredients at home and it looks and tastes great, crusty on top. Serve with rolls and salad...
Author: Bergy
This is my lighter version of a chicken pot pie, with Greek/Morrocan flavors and a figure friendly ingredient list. The flavors are simple but different,...
Author: Korkin
An unusual but oh-so-simple, pot pie. This is the only way my husband will eat a pot pie. He hates those recipes with a thick biscuit-y crust and this...
Author: cook from scratch
Make and share this Venezuelan Mystery Pie recipe from Food.com.
Author: carolinafan
Adapted from Australian Table magazine - an issue from 2004. This is versatile and I have topped it with grated cheese and used diced tomatoes and rocket...
Author: katew
Make and share this Turkey Biscuit Pot Pie recipe from Food.com.
Author: carolinafan
These are so yummy! This is supposed to serve 4, but DH and I always wolf it all down and it's just the 2 of us!! Serve with rice and beans. There will...
Author: KPD123
For anyone like me looking for a few more healthy dinner recipes, this is a nice addition. Very convenient as everything is cooked (and baked) in one skillet!...
Author: kindcook
A great quiche with an unusual but healthy crust that doesn't dominate the flavor, but enhances the flavor of the cheese.
Author: PalatablePastime
This is from Betty Crocker's "Good and Easy Dinners" with my adaptation. Go mild or spicy...it's up to you. This is good for when you don't have any meat...
Author: vrvrvr
There are so many PA Dutch recipes, but I think Chicken Pot Pie (Bot Boi) would be at the top of the list for yumminess & popularity. This is how I make...
Author: Michelle Koletar/Mertz
These Moroccan Pides are a fabulous twist on the traditional pizza. Lamb and pine nuts infused with Morrocan flavours and zesty marinated zucchini are...
Author: Brittney_B
Pot pies are one of my favorite comfort foods and this one is not only very tasty, but it's a cinch to put together as well. Recipe taken from Canadian...
Author: Cher Jewhurst